To Prepare Chiken Biryani

How To Make Hyderabad Chicken Biryani Step By Step

Ingridients

  Basmati Rice                 - 2 cups

·Chicken with bone          - ½ kg

·Ginger                          - small piece

·Garlic                            - 5

·Green chilly                   - 2

·Oil                                 - 2 tbsp

·Ghee                            - 2 tbsp

·Cloves                          - 3 to 4

·Cinnamon                     - 1 “ piece

·Bay leaf                        - 2

·Star anise                     - 1

·Cardamom                    - 2 to 3

·Onion                           - 2

·Coriander & Mint leaves -  finely chopped 1 cup

·Tomato                         - 2

·Yoghurt                        - ½ cup

·Turmeric pwd                - a pinch

·         Lemon juice            - 1 tsp

·         Turmeric pwd          - a pinch

·         Red chilly pwd        - ½ tsp

·         Salt to taste

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